We operate 6 fully automatic intelligent bakery production lines covering the whole workflow: dough mixing, forming, baking, filling, cooling, packaging and quality inspection. Our modern intelligent clean workshop delivers an hourly output of 20,000 pastries, demonstrating our robust manufacturing capacity and high operational efficiency.
We specialize in filled cookies, molded shape biscuits and crispy pastry snacks.Online quality inspection is implemented across all working procedures to guarantee food safety and consistent product quality.
We support full OEM & ODM one-stop customization service for global buyers.
Formula customization:Adjust sweetness, filling taste, raw materials to match local market taste preference.
Shape and packaging customization:Custom unique biscuit shapes, private label bag/box packaging with your brand logo.
Flexible MOQ:Accept small trial orders and mass bulk orders for wholesalers and importers.
Certification support:Provide ISO22000, HACCP, food export health certificates for customs clearance.
Our professional R&D team consists of 12 food engineers, focusing on new baked pastry development.We launch 10+ new products every year, including fruit filled cookies, multi-grain biscuits, low-sugar healthy snacks and holiday special shapes.We can cooperate with customers to develop exclusive new items according to local market demand, and conduct shelf-life & taste testing in our internal laboratory.